What you do in your house is worth as much as if you did it up in heaven for our Lord God. We should accustom ourselves to think of our position and work as sacred and well-pleasing to God, not on account of the position and work, but on account of the word and faith from which the obedience and the work flow. ~ Martin Luther

Wednesday, September 14, 2016

The 2015 "Put 'Em Up" List


I've been hastily scribbling my canning list on a sheet of paper on the side of the fridge after a late night (or full day) of canning for quite some time and now the paper is filled with scratches and scribbles.

Now would be a great time to get my sidebar up to date with the 2016 canning tally....which means I need to get that out-dated list outta there.  

Here it is, for posterity.  (Expect the new one to be put up and added to shortly!)


~Canned~("jars" unspecified means I used a variety of sizes)

* Volcano Pickles, 8 qts
* Green Beans, 14 qts
* Three Bean Salad, 7 pts
* Zuke "Pineapple" Tidbits, 8 pts
* Vanilla Peach Jam, 18 jars
* Tomatoes, 28 qts
* Pickled Peppers, 6 jars
* Turkey Soup, 7 qts
* Zucchini Relish, 9 jars
* Cinnamon Pickles, 11 pts
* B&B Spears, 8 qts
* Pickled Beets, 12 qts
* Applesauce, 37 qts

~Frozen~

* Huckle/Blueberries, 34 lbs
Peach Wedges, 6 gal.
* Corn, 15 qts.
* Asparagus, 6 bags

~Dried/Dehydrated~
* cucumbers
* Apple slices
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