Our nightly garden visits are yielding baskets-full.
Apparently, I can grow more than lettuce (something I have been curious about asI harvested spinach, lettuce, and more spinach and lettuce just a few weeks ago!)
I've been enjoying the fresh from the garden goodness and the challenge of USING it all, for now and preserving it for later.
Last week I had to thin out the beets and used the beet greens. Dumb Blonde Rebecca never knew people actually ATE the beetgreens! *blush*
These days I feel very "vegetarian"ish.